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The Cardiac Diet — Heart-Healthy Food List

Original price was: ₹5,900.00.Current price is: ₹950.00.

An actual food list rather than a set of principles — what to eat, how much, and what to swap, written to be used in a kitchen.

Description

Written to be used, not admired

Most heart-diet advice is a set of categories: eat more of this group, less of that one. It is easy to write and almost impossible to act on standing in a shop. What people need is a list — this, not that, this much, and here is what to use instead.

That is what these 468 pages are.

For patients, and the people who cook for them

Very often the person who needs this book is not the patient. It is a spouse, a parent or an adult child who does the cooking and has been told the family diet must change without being told how. The book is written to be usable by whoever is actually in the kitchen.

Across twenty-five chapters

Foods and portions. Substitutions for the things people are asked to give up. Cooking methods. Eating out. Travel. Adaptation across different cuisines, rather than assuming one national way of eating — which matters, since heart disease does not confine itself to one part of the world and neither should the advice.

When it is most useful

After a heart attack or a stent, on being diagnosed with high blood pressure or diabetes, or when a family decides to change how it eats before anything has gone wrong.

PDF, lifetime access, from CardiologyBooks.com.

A food list, not a diet plan

The cardiac diet here is presented as foods and quantities rather than a branded regimen, because eating patterns that require a name rarely survive a year. Foods are grouped by what the evidence supports — the fats that lower events, the fibre sources that matter, sodium in the forms it actually reaches people, and the alcohol position as it now stands.

Practical in real kitchens

Menus and substitutions are given for the cuisines readers actually cook, including Indian and South Asian patterns where standard cardiac diet advice translates poorly. Eating out, festivals, shift work and household cooking for one member with heart disease are each addressed. Where a popular claim is not supported — coconut oil, detox regimes, most supplements — the book says so plainly and explains what the evidence does show.

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